UG / PG Programs



Departments



Research



Rank Holders

Anju priya.M.K

1P15FN005, II M.SC FOODS AND NUTRITI

84.6 %

Aiswarya.R

1P15FN001, II M.SC FOODS AND NUTRITI

84 %

Sisira.S

1P15FN029, II M.SC FOODS AND NUTRITI

83.29 %

Bhuvaneshwari. I

1U14FN007, III BSC Nutrition and Di

86.2 %

Aruna.M

1U14FN004, III BSC Nutrition and Di

83 %

preethi.V.P

1U14FN029, III BSC Nutrition and Di

81.4 %

SNEKA.K

1U17FN063, I BSC NUTRITION AND DIETE

83 %

THIVYA SANGEETHA.K

1U17FN067, I BSC NUTRITION AND DIETE

87 %

PARAMESHWARI.G

1U17FN049, I BSC NUTRITION AND DIETE

86.5 %

DEEPIKA.S

1P16FN010, II BSC NUTRITION AND DIET

81 %

NAZIA.M

1U16FN023, II BSC NUTRITION AND DIET

80 %

KEERTHIKA.T

1P16FN017, II BSC NUTRITION AND DIET

78 %

SHOBIKA.S

1U15FN034, III BSC NUTRITION AND DIE

91 %

AGNAPRASANTH

1U15FN002, III BSC NUTRITION AND DIE

86.8 %

THARANI.S

1U15FN038, III BSC NUTRITION AND DIE

86.6 %

GOUSIKA.S

1P17FN011, I MSC FOODS AND NUTRITION

86 %

SHEZNA.S

1P17FN031, I MSC FOODS AND NUTRITION

81.8 %

PRAGATHI.P

1P17FN025, I MSC FOODS AND NUTRITION

81.6 %

KAVYA.C

1P17FN016, I MSC FOODS AND NUTRITION

81.6 %

APARNA .T.K

1P16FN002, II MSC FOODS AND NUTRITIO

88 %

JENIFER.S

1P16FN011, II MSC FOODS AND NUTRITIO

87.6 %

SHILU.R

1P16FN023, II MSC FOODS AND NUTRITIO

85.3 %

SNEKA.K

1U17FN063, I BSC NUTRITION AND DIETE

83 %

SHAIK ATHEEB ADULLAH

1U17FN061, I BSC NUTRITION AND DIETE

83 %

SWEDHA.S

1U17FN065, I BSC NUTRITION AND DIETE

80.5 %

PARAMESHWARI.G

1U17FN049, II BSC NUTRITION AND DIET

80 %

DEEPIKA.S

1U16FN010, II BSC NUTRITION AND DIET

92 %

NAZIA.M

1U16FN023, II BSC NUTRITION AND DIET

87 %

NANDHINI.G

1U16FN022, II BSC NUTRITION AND DIET

87 %

KEERTHIKA.T

1U16FN017, II BSC NUTRITION AND DIET

86 %

BANUMATHI.S

1U16FN007, II BSC NUTRITION AND DIET

86 %

SHOBIKA.S

1U15FN034, III BSC NUTRITION AND DIE

89.5 %

AGNAPRASANTH

1U15FN002, III BSC NUTRITION AND DIE

86.3 %

RAJESHWARI

1U15FN028, III BSC NUTRITION AND DIE

82.6 %

THARANI.S

1U15FN038, III BSC NUTRITION AND DIE

82.6 %

GOUSIKA.S

1P17FN011, I MSC FOODS AND NUTRITION

86 %

PRAGATHI.P

1P17FN025, I MSC FOODS AND NUTRITION

82 %

ARUNA.M

1P17FN006, I MSC FOODS AND NUTRITION

81 %

ATHIRA.K.S

1P16FN005, II MSC FOODS AND NUTRITIO

79.1 %

JENIFER.S

1P16FN011, II MSC FOODS AND NUTRITIO

79 %

APARNA .T.K

1P16FN002, II MSC FOODS AND NUTRITIO

78.7 %